phytochemical screening and antioxidant profile of leave
Phytochemical screening and antioxidant profile of leave
Phytochemical screening and antioxidant profile of leave decoctions of five wild edible plants from Côte d’Ivoire Doumbia MOUSSA, Koffi Marcel KONAN, N’Dri Emmanuel KOFFI, Janat Akhanovna MAMYRBEKOVA-BEKRO*, Yves-Alain BEKRO Laboratoire de Chimie Bio-Organique et de Substances Naturelles (LCBOSN), www.lablcbosn.com, UFR-SFA,
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Phytochemical screening, antioxidant activity and in vitro
Phytochemical screening The results of phytochemical screening ( Table 1 ) indicated that the ethanolic extract contains tannins, phenylpropanoids and coumarins and the water extract contains saponins, tannins and flavonoids.
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Phytochemical Analysis, Antibacterial and Antioxidant
Phytochemical Analysis, Antibacterial and Antioxidant Activity of the Leave Extracts of Ruta Chalepensis Rue ( Ruta chalepensis ) commonly known as rue, is traditionally used in Ethiopia for the treatment of a variety of diseases.
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Phytochemical, antioxidant and mineral composition
The phytochemical, antioxidant and mineral composition of hydroalcoholic extract of leaves of Cichorium intybus L., was determined. The leaves were found to possess comparatively higher values of total flavonoids, total phenolic acids. The phytochemical screening confirmed the presence of tannins, saponins, flavonoids, in the leaves of the plant.
Send InquiryPreliminary Screening and Phytochemical Profile
Phytochemical analysis The results of qualitative phytochemical analysis of the crude extract of M. indica leaves are shown in Table 1. Preparative High performance liquid chromatography (PHPLC) The following chromatograms confirmed the presence of some phenolic compounds in all Mango leaves extracts.
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Antioxidant Activity and Phytochemical Profile of Spondias
Antioxidant Activity and Phytochemical Profile of Spondias tuberosa Arruda Leaves Extracts ... The phytochemical screening of the plant extracts was performed by thin layer chromatography (TLC) accord- ... Phytochemical profile of the methanolic and ethyl acetate extracts of the S. tuberosa leaves.
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Phytochemical Analysis and Antioxidant Property of Leaf
The phytochemical screening and antioxidant property of fresh leaves of Vitex doniana and Mucuna pruriens, used in the management and treatment of various diseases, were studied. The extracts (ethanol and distilled water) were screened for the presence of phytochemicals, and their inhibition of 2,2-diphenyl-1-picryl-hydrazyl (DPPH) radical was used to evaluate their free radical scavenging activity.
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Phytochemical Profiling, Antioxidant and Antibacterial
Phytochemical Profiling, Antioxidant and Antibacterial Activities of Leaf Extracts From Rhus leptodictya ... in the preliminary phytochemicals screening. The antioxidant activity of the plant ...
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Analysis of phytochemical profile of Terminalia arjuna
The purpose of the study was to find out the preliminary phytochemical screening of the extract and to determine the antioxidant and antimicrobial activity of extract of the bark of T. arjuna and in future it may be an agent for treating oxidative stress related disease along with microbial infection.
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Phytochemical analysis and radical scavenging profile
The aim of the current investigation was to identify bioactive secondary metabolites including phenols, tannins, flavonoids, terpinedes, and steroids and compare the phytochemical analysis and antioxidant profile of the juice extracted from the fruits of Citrus sinensis, Citrus anrantifolia, and Citrus limonum. Phytochemical screening is important for the isolation of new, novel, and rare secondary metabolites before bulk extraction.
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Phytochemical screening and antioxidant profile of leave
Phytochemical screening and antioxidant profile of leave decoctions of five wild edible plants from Côte d’Ivoire Doumbia MOUSSA, Koffi Marcel KONAN, N’Dri Emmanuel KOFFI, Janat Akhanovna MAMYRBEKOVA-BEKRO*, Yves-Alain BEKRO Laboratoire de Chimie Bio-Organique et de Substances Naturelles (LCBOSN), www.lablcbosn.com, UFR-SFA,
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Phytochemical screening, antioxidant activity and in vitro
Phytochemical screening The results of phytochemical screening ( Table 1 ) indicated that the ethanolic extract contains tannins, phenylpropanoids and coumarins and the water extract contains saponins, tannins and flavonoids.
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Phytochemical Analysis, Antibacterial and Antioxidant
Phytochemical screening of leave extracts of Ruta chalepensis revealed the presence of secondary metabolites. The methanol extract had the greatest DPPH scavenging (93.851±0.148%) and total antioxidant (1.63 ± 0.19 mg AAE/g of dried extract) activities.
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Phytochemical, antioxidant and mineral composition
The phytochemical, antioxidant and mineral composition of hydroalcoholic extract of leaves of Cichorium intybus L., was determined. The leaves were found to possess comparatively higher values of total flavonoids, total phenolic acids. The phytochemical screening confirmed the presence of tannins, saponins, flavonoids, in the leaves of the plant.
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Phytochemical screening, antioxidant, and antimicrobial
Phytochemical screening, antioxidant, and antimicrobial activities of the crude leaves’ extract from Ipomoea batatas (L.) Lam Márcia Thaís Pochapski , Eliana Cristina Fosquiera , 1 Luís Antônio Esmerino , 2 Elizabete Brasil dos Santos , 1 Paulo Vitor Farago , 2 Fábio André Santos , 1 and Francisco Carlos Groppo
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Preliminary Screening and Phytochemical Profile
Phytochemical analysis The results of qualitative phytochemical analysis of the crude extract of M. indica leaves are shown in Table 1. Preparative High performance liquid chromatography (PHPLC) The following chromatograms confirmed the presence of some phenolic compounds in all Mango leaves extracts.
Send InquiryAntioxidant Activity and Phytochemical Profile of Spondias
Antioxidant Activity and Phytochemical Profile of Spondias tuberosa Arruda Leaves Extracts The phytochemical screening of the plant extracts was performed by thin layer chromatography (TLC) accord- Phytochemical profile of the methanolic and ethyl acetate extracts of the S. tuberosa leaves.
Send InquiryPhytochemical profiling Antibacterial and Antioxidant
The phytochemical analysis revealed the presence of alkaloids, saponin, phenols, flavonoids, tannins, terpenoids glycosides, carbohydrates and anthraquinones. The antioxidant analysis (DPPH assay) was also carried out using the three extracts of which methanol extract showed remarkable antioxidant activity. From the results, it is clear
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