synergistic effects of antioxidant and silica on enhancing
Synergistic effects of antioxidant and silica on enhancing
Synergistic effects of antioxidant and silica on enhancing thermo-oxidative resistance of natural rubber: Insights from experiments and molecular simulations Author links open overlay panel Kaiqiang Luo a Guohua You c Xiuying Zhao b Ling Lu a Wencai Wang a Sizhu Wu a b
Send InquirySynergistic Effect - an overview | ScienceDirect Topics
Synergistic effects are nonlinear cumulative effects of two active ingredients with similar or related outcomes of their different activities, or active ingredients with sequential or supplemental activities. For example, vitamin E is an antioxidant and vitamin C may help to recycle oxidized vitamin E into active vitamin E, thus, a synergistic [10] effect may be possible between the two.
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Immunomodulatory and Antimicrobial Effects of Vitamin C
Synergistic antibacterial effects could also be observed upon co-administration of vitamin C and quercetin , whereas the combination of vitamin C with natural extracts such as pomegranate rind extracts and white tea resulted in enhanced anti-S. aureus properties of the latter.
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Synergistic Effects of Ascorbic Acid and Plant‐Derived
Synergistic Effects of Ascorbic Acid and Plant‐Derived Ceramide to Enhance Storability and Boost Antioxidant Systems of Postharvest Strawberries Haonuan Zhao College of Chemistry and Material Science, Shandong Agricultural University, Taian, 271018, China
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In vitro evaluation of the synergistic antioxidant
Also, they contain nutritionally valuable minerals like Cu, Se, Zn, and Fe. CVE showed higher antioxidant and anti-inflammatory activities than GLE in most of the studied parameters. The combination between CVE and GLE exhibited highly synergistic effects in most of the examined antioxidant and anti-inflammatory parameters.
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Approach to Deliver Two Antioxidant Enzymes
title = "Approach to Deliver Two Antioxidant Enzymes with Mesoporous Silica Nanoparticles into Cells", abstract = "Reactive oxygen species (ROS) are important factors in many clinical diseases. However, direct delivery of antioxidant enzymes into cells is difficult due to poor cell uptake.
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Synergistic Antimicrobial Activities of Natural Essential
The synergistic antimicrobial activities of three natural essential oils (i.e., clove bud oil, cinnamon oil, and star anise oil) with chitosan films were investigated. Cinnamon oil had the best antimicrobial activity among three oils against Escherichia coli, Staphylococcus aureus, Aspergillus oryzae, and Penicillium digitatum. The chitosan solution exhibited good inhibitory effects on the above bacteria except the fungi, whereas chitosan film had no remarkable antimicrobial activity.
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Chemical and molecular mechanisms of antioxidants
In the presence of antioxidants, the antioxidant first inhibits the formation of linoleic acid hydroperoxides by scav- enging peroxide and ·OH radicals and also inhibits the formation of the colour indicator methylene blue by reduction of the linoleic acid hydroperoxide to the linoleic acid hydroxide.
Send InquiryWhat is Silica? About Silica Mineral (Silicon Dioxide)
The world is rapidly awakening to the versatile, systemic, health-enhancing healing-powers silica mineral provides the entire body. The deeper one looks into the correlation of the electromagnetic phenomena and the human body, the deeper silica's piezoelectric mineral properties come into significance and importance.
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The top 3 nutrients that boost mitochondrial function
All three nutrients play key individual, and synergistic roles in boosting mitochondrial function, the powerhouse of the cell, and recharging glutathione, the body’s most powerful antioxidant.
Send InquirySynergistic effects of antioxidant and silica on enhancing
Synergistic effects of antioxidant and silica on enhancing thermo-oxidative resistance of natural rubber: Insights from experiments and molecular simulations Author links open overlay panel Kaiqiang Luo a Guohua You c Xiuying Zhao b Ling Lu a Wencai Wang a Sizhu Wu a b
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Evaluation of Synergistic Antibacterial and Antioxidant
Abstract. The present study was carried out to evaluate the possible synergistic interactions on antibacterial and antioxidant efficacy of essential oils of some selected spices and herbs [bay leaf, black pepper, coriander (seed and leaf), cumin, garlic, ginger, mustard, onion and turmeric] in combination.
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Synergistic Effect - an overview | ScienceDirect Topics
Synergistic effects are nonlinear cumulative effects of two active ingredients with similar or related outcomes of their different activities, or active ingredients with sequential or supplemental activities. For example, vitamin E is an antioxidant and vitamin C may help to recycle oxidized vitamin E into active vitamin E, thus, a synergistic [10] effect may be possible between the two.
Send Inquiry
Immunomodulatory and Antimicrobial Effects of Vitamin C
Synergistic antibacterial effects could also be observed upon co-administration of vitamin C and quercetin , whereas the combination of vitamin C with natural extracts such as pomegranate rind extracts and white tea resulted in enhanced anti-S. aureus properties of the latter.
Send Inquiry
Kaiqiang Luo | Beijing University of Chemical Technology
Effects of antioxidant functionalized silica on reinforcement and anti-aging for solution-polymerized styrene butadiene rubber: Experimental and molecular simulation study
Send InquirySynergistic Effects of Ascorbic Acid and Plant‐Derived
Synergistic Effects of Ascorbic Acid and Plant‐Derived Ceramide to Enhance Storability and Boost Antioxidant Systems of Postharvest Strawberries Haonuan Zhao College of Chemistry and Material Science, Shandong Agricultural University, Taian, 271018, China
Send Inquiry
In vitro evaluation of the synergistic antioxidant
Also, they contain nutritionally valuable minerals like Cu, Se, Zn, and Fe. CVE showed higher antioxidant and anti-inflammatory activities than GLE in most of the studied parameters. The combination between CVE and GLE exhibited highly synergistic effects in most of the examined antioxidant and anti-inflammatory parameters.
Send Inquiry
Synergistic antioxidant activity of green tea with some herbs
Abstract. Cardiovascular diseases, cancer, arthritis, etc. are caused by free radicals that are byproducts of metabolic pathways. Selected plants namely Vitis vinifera, Phyllanthus emblica L., Punica granatum, Cinnamomum cassia, Ginkgo biloba L., and Camellia sinensis Linn. are reported to produce antioxidant property.
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